Let us worry about the cooking and serving, so you don’t have to…
Catering and Banquet Services
Are you looking for someone to provide the food at your next event? Get in touch to start planning the perfect meal for a business lunch, small or extravagant wedding, and more!
VENUES
Whether you choose one of our venues or already have a location, our experience helps envision and deliver the ideal layout, flow, menu and ambiance.
Sample Menu
Hors d'oeuvres
Options to offer for your Cocktail Parties or as the offerings to grab the attention of your guests.
Bruschetta
Blend of tomatoes, fresh basil, garlic and spices served as a dip or on slices of Italian bread.
Pinchos
Marinated and grilled steak skewers served with a spicy or mild chimichurri sauce
Tropical Fruit Display
Assorted, in-season tropical fruits artistically displayed with rasberry chambord and key lime dip.
Crab Stuffed Mushrooms
Button cap mushrooms stuffed with our own crab stuffing, seasoned and baked to perfection.
Luau Chicken Skewers
Marinated chicken skewers served with a teriyaki dipping sauce
Wings
Tavern rub wings or traditional with up to 3 sauces.
Entrees
The main course
Poached Salmon
Atlantic wild salmon, poached then drizzled with cucumber dill sauce.
Chicken Kiev
Chicken breast filet stuffed with herb butter, then rolled in seasoned bread crumbs.
Beef Tenderloin
Tender slow roasted beef served with a horseradish dipping sauce.
Chicken Marsala
Scalloped chicken breast sauteed in a mushroom marsala wine sauce.
Fire Roasted Veggie Kabobs
A skewered medley of garden fresh vegetables fire roasted and served with a horseradish Sauce
Coconut Encrusted Shrimp
Beautiful jumbo gulf shrimp served with an orange horseradish sauce
Prime Rib Carving Station
Beautifully cooked and perfectly seasoned prime rib carved and served in front of guest.
Sides
Delicious additions to round out your meal
Garlic Parmsean Roasted Red Potatoes
Baby red potatoes seasoned with garlic and parmesan cheese
Green Bean Almondine
French green beans tossed with toasted sliced almonds.
Garlic Mashed Potatoes
Red potatoes blended with roasted garlic, cream and butter.
Lobster Mac and Cheese
Cappatelli pasta in a decadent cheese sauce with butter poached lobster and topped with a bread crumb crust.
Caprese Salad
Freshly sliced roma tomatoes served over fresh mozzarella and a balsamic vinegar and olive oil drizzle with dried herbs and spices.
Mixed Green Salad
Mixed field greens with tomatoes, diced cucumber, red onions and cheese.
Vegetable Medley
Assorted fresh vegetables, seasoned and steamed.
Confetti Rice
Fluffy seasoned white rice blended with a medley of carrots, roasted red peppers, mushrooms and cucumber.
Desserts
The end to a wonderful event.
The end to a wonderful event
The name says it all!
Key West Lime Pie
A tart taste of the keys!
Banana Pudding Parfait
Beautifully layered and served individually.
*This is just a small sample of what our talented chefs offer. Please contact our catering sales manager for a full list of items.